This lemon pudding couldn’t be easier. It’s made with just four ingredients: whipping cream, sugar, lemon zest, and lemon juice. All you do is warm everything up, then let the pudding set. It’s like magic. Elegant, simple, and with a velvety texture that is positively dreamy, this lemon pudding is perfect for Easter dinner, Mother’s … Continue reading Easy Lemon Pudding
For those of you suffering from sweltering summer heat, here’s a suggestion for a cooling drink, lavender-infused lemonade! Both lemons and lavender grow in abundance here (in California, and my backyard), so it was just a matter of time before they became acquainted. Lavender is edible, though English lavender and Provence lavender are most often … Continue reading Lavender Lemonade
Clair Farley is a transgender advocate, actress and the director of economic development at the San Francisco LGBT Community Center. She loves beauty products — especially if they’re Chanel — but she won’t pass up a good drugstore buy. “My femininity isn’t tied to makeup, but with it, the world sees me the way that … Continue reading My Beauty Uniform
